Cashews are definitely seeds that attach to the lower part of the cashew apple on a cashew tree native to Brazil. When shopping for the organic cashew nuts, you will only find them out of their shell—the shell of the cashew contains urushiol, the same component discovered. Poison ivy has a deadly substance within its shell. As a result, the nut should be accurately removed before being packaged. To prevent the resin from touching the cashew, producers either steam the nut at a high temperature or boil it in oil before opening the shell. This method partially cooks the cashew; therefore, while cashews can be classified as raw, they are never completely uncooked owing to the shelling step. They taste more raw than roasted cashews. Selecting Organic Cashew Nuts Raw cashews may be difficult to get; however, roasted cashews are widely available. Roasted cashews are available both salted and unsalted, whole or in bits. You will also find dry-roasted nuts, which means they were bak...
What is the first thing that comes to your mind when talking about dry fruits? Cashew nuts! They are not just dry fruits, but they also serve as healthy snacks. A perfect combination of taste and health. It consists of carbohydrates, protein, fiber, and potassium, among others. It consists of healthy fats and thus can be added to your diet daily. Cashew nuts can be added to several dishes to enhance their flavors apart from consuming them directly. Apart from that, the cashew nuts are also available in different flavors, which can be consumed as snacks. Typically, a raw cashew nut has a light flavor that is underwhelming. So, if you want to enhance that flavor and add a strong spicy, sweet, or sour flavor, then you should try out the flavoured cashew nuts. Salty Cashew Nuts: It is one of the most common yet preferred flavors of cashew nuts. The simple yet classic taste of the cashew nuts will bring your taste buds to life. It is a timeless snack with just the right kind of flavo...