Skip to main content

How To Process And Harvest Raw Cashew Nuts?

 Because of their incredible taste and therapeutic properties, Raw Cashew nuts are nearly everyone's favorite superfood. Have you ever wondered where our all-time favorite superfood comes from?




Origin Of Cashew Nuts In India-

Cashew nuts date back to the mid-fifteenth century in India. For the first time, the Portuguese were the ones to introduce the Raw Cashew nuts in India. Following that, the nut responded to its new geography and climate. Later on, Indians discovered that cashew nuts also have significant therapeutic benefits.


Because of nuts' medicinal properties, cashews got introduced to Southeast Asia and Africa in the second half of the 16th century. Today, many cultures and civilizations rely on cashew seeds as a food source and as a source of trade as well.


However, processing and harvesting cashew nut is one of the most challenging tasks. Because the cashew tree has a toxin known as Urushiol, present in the cashew apple that can cause dermatitis. Hence it is crucial to examine the processing of cashew nuts. 


Keep reading the article to know how to harvest and process cashew nuts. 



Harvesting Of Cashew Nuts- 

  • Cashew apples are red or yellow pear-shaped drupes that occur on mature cashew trees. 


  • The cashews (Anacardium occidentale) grow within the grey shells of the fruit.


  • When the cashew apples start to fall from the tree, it's time to harvest the cashews. Harvested cashew apples are edible albeit exceedingly fragile.


  • The cashew nuts get plucked from the ends of the fruits while still in their shells and dried at room temperature. Also, the harvesting techniques depend on the different Raw Cashew nuts Manufacturers in India


  • Because of the potential of urushiol exposure, these cashews are raw and not for sale.


  • After harvesting, drying, and peeling, the next step is roasting raw cashews at high temperatures. Roasting at a high temperature helps to eliminate urushiol residues. In addition, for roasting, you can use either a big rotating drum or a cauldron of boiling oil.


  • The roasted cashews you get from the market may get roasted a second time for seasoning. Also, another round of roasting may be necessary to eliminate any leftover urushiol residue before selling.


  • Cashew nuts don't have any additional flavorings, and therefore, they are still widely branded as raw.



Buy Raw Cashew Nuts From Reliable Supplier- 

Customers receive high-quality cashew nuts from R.K Agro Processing. We are the leading Raw Cashew nuts Suppliers in India. We believe in building long-term connections with our clients and, as a result, we do not cut corners on product quality. We also deal in a variety of cashew nuts and can create customized goods. Visit our website and get in touch with us for further information.


Comments

Popular posts from this blog

Are Raw Cashew Nuts are good for health?

  Looking for a quick and healthy snack? There's no need to search. Raw cashew nuts are a good option. These raw cashew nuts is a nutritious nut that provides health benefits to our lives. This sweet, crunchy, and delicious cashew nut is high in energy, antioxidants, minerals, and vitamins, all of which are essential for excellent health. They are abundant in vitamin K and minerals like iron, magnesium, phosphorus, zinc, manganese &copper, to name a few, and are high in potassium, B vitamins, and folate.  We are largest raw cashew nuts manufacturers In India . You can consume our raw cashews with confidence since they are completely natural,tasty&healthful and they are utilized in a variety of ways in the cooking, not only as a snack. Why should we eat raw cashews? Raw cashews are just that-raw. There are no preservatives/chemicals in this product. You may consume these cashews with confidence since they are entirely natural and are delicious and nutritious. If ...

Understanding about Health benefits of Raw Cashew nuts

  Everybody likes to eat Cashew nuts. Most children prefer eating them over other nuts. We're here with some of the reasons to make cashew nuts a part of your daily or weekly diet:   #1. Raw Cashew nut helps you to get a healthy heart. Cashews contain monounsaturated fats in abundance. These fast are need to reduce the level of lower LDL cholesterol (bad cholesterol) and increase the level of HDL cholesterol (good cholesterol). These nuts lower blood pressure and do not allow plaque to form in artery walls, and help reduce triglyceride levels, which all function together to save you from heart diseases.    #2. Improves blood health. Copper deficiency can cause anemia, a health condition where the red blood cell count of a person becomes low. One serving of cashews contains a lot of copper and some iron, that help to form new RBCs and utilize them effectively.    #3. Controls weight. According to a study, frequent consumption of nuts helps you to...

Is Raw Cashew nuts are the good source of Minerals?

  Cashew nut or Kaju is native to subtropical climate but is widely available across the globe. This small kidney bean-shaped nut is the nutrition  powerhouse. They are used in Indian desserts&traditional dishes to improve their flavor and garnishing. While its puree is widely used to make thick and creamy gravies. Not only in India, but they are also popular in other parts of the world. But, there is a misconception that cashew lets you pile on weight and is not a very good nut to eat regularly. So, to crack this misconception, let's talk about some of the awesome advantages of consuming cashews. Consuming Raw Cashew nuts   can have many of these advantages, as these nutrients can be depleted by processing. Opt for raw cashew nuts and reap a range of health benefits because of their rich mineral content. Iron Cashews are iron-rich which contributes to the normal function of the immune system . 1-ounce of Raw Cashew nut provides roughly 11% of the recomm...